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FERMENTATION MICROBIOLOGY AND BIOTECHNOLOGY

By: E. M. T. EI MANSIMaterial type: Text

TextLanguage: English Publication details: LONDON CRC PREES 2012Edition: 1STDescription: XIX,535PISBN: 978-1-4398-5579-9Subject(s): DDC classification: 660.28449/FER

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Item type	Current library	Call number	Status	Notes	Date due	Barcode
Books	Swami Vivekananda Central Library	660.28449 FER (Browse shelf(Opens below))	Available	Rack No: 134		54929

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FERMENTATION MICROBIOLOGY AND BIOTECHNOLOGY

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