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FERMENTATION MICROBIOLOGY AND BIOTECHNOLOGY

E. M. T. EI MANSI

FERMENTATION MICROBIOLOGY AND BIOTECHNOLOGY - 1ST - LONDON CRC PREES 2012 - XIX,535P

ISBN: 978-1-4398-5579-9

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Dewey Class. No.: 660.28449/FER

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FERMENTATION MICROBIOLOGY AND BIOTECHNOLOGY

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