TY  - BOOK
AU  - BIBEK ROY
TI  - FUNDAMENTAL FOOD MICROBIOLOGY
SN  - 978-1-4665-6443-5
U1  - 664.001579/ROY/FUN 
PY  - 2014///
CY  - LONDON
PB  - CRC PRESS
KW  - CHEMICAL & RELATED TECHNOLOGY
KW  - FOOD TECHNOLOGY
ER  -