opac header image

NOVEL PROCESSES AND CONTROL TECHNOLOGIES IN THE FOOD INDUSTRY

By: FARUK BOZOGLUMaterial type: TextTextLanguage: English Publication details: TURKEY IOS PRESS 2001Description: 246 PSubject(s): | DDC classification: 571.7/NOV
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Notes Date due Barcode
Books Books Swami Vivekananda Central Library
571.7 NOV (Browse shelf(Opens below)) Available Rack No: 119 45087

There are no comments on this title.

to post a comment.

Important Links

Contact Us

Swami Vivekananda Central Library, Ramakrishna Mission Vidyamandira
P.O. Belur Math, Dist. Howrah,
West Bengal - 711 202.
Phone: (033)-2654-9181 / 9632 (Extn. 215)